Lamb Speciality

• £12.50

  Lamb Makanwala (D) (N)

  Tender pieces of lamb in a rich buttery sauce with over ten ingredients. Mild. Suggested Side Dish : Cucumber Raita

• £12.50

  Goan Lamb Curry (D) (N)

  Refreshing dish with fresh curry leaf, coconut and nuts. Suggested Side Dish : Aloo Gobi

• £12.50

  Lamb Saag (D)

  Fresh spinach infused with garlic, cumin, green chilli and a touch of fresh cream. Medium. Suggested Side Dish : Bhindi Masala

• £12.50

  Lamb Rogan Josh

  Cooked with fresh coriander, garlic in a tantalising tomato based gravy. Medium. Suggested Side Dish : Bhindi Masala

• £12.50

  Lamb Jalfrezi (D)

  Cooked in a tangy spicy gravy with julienne of red and green peppers. Hot. Suggested Side Dish : Saag Aloo

• £12.50

  Lamb Chilli Garlic

  Lamb cooked in with onion, tomato and fresh green chilli. Hot. Suggested Side Dish : Aubergine Masala

• £12.50

  Green Herbs Lamb

  Lamb gently cooked with fresh herbs, tomato and onion based sauce. Suggested Side Dish: Mushroom Vhaji

• £12.50

  Lamb Karahi (D)

  Lamb cooked in tomato, onion and green pepper based sauce. North India's most popular dishes. Hot. Suggested Side Dish : Bombay Aloo

• £12.50

  Goan Lamb Vindaloo (N)

  Lamb in a spicy hot dish, made with coconut, vinegar, potatoes and lots of red chilli. Not for the faint hearted. Hot. Suggested side dish: Cucumber Raita

• £13.95

  Lamb Biryani

  Lamb Biryani