• 3 Atholl Pl,EH38HP Edinburgh.
  • +44 131 229 8291

Business Lunch Deal

£9.95 per person

Starter
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    VEGETABLE PAKORA

    Mixed Vegetable with gram flour, herbs and spices.

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    CHICKEN PAKORA

    Succulent strips of chicken fillet marinated, battered and deep fried.

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    CORN AND PEA KEBAB

    Sweet corn and peas infused with ground spices then cooked on tawa.

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    CHICKEN TIKKA

    Tender breast of chicken marinated in English mustard and yogurt and cooked in tandoor.

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    PANEER TIKKA

    Home-made cottage cheese marinated with English mustard and fragrant fenugreek.

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    LAMB SEEKH

    Minced lamb with ginger, cheddar and freshly ground spices cooked on a skewer.

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    VEGETABLE SAMOSA

    Pastry parcels stuffed with potatoes, green peas and freshly ground herbs.

Main Course
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    BUTTER CHICKEN

    Chicken tikka in a tomato, honey and cream based sauce. At least 20 ingredients go into this famous Indian dish. Mild.

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    CHICKEN KARAHI

    Chicken breast cooked in tomato, onion and green pepper based sauce. Hot.

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    LAMB ROGAN JOSH

    Saffron and fennel flavored delicacy, cooked traditional Kashmiri style

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    LAMB CHILLI GARLIC

    Lamb cooked in with onion, tomato, and fresh green chili. Hot

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    PANEER KARAHI

    Cubes homemade cheese cooked with bell pepper and tomato-based sauce. Hot

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    MIX VEGETABLE

    Assorted vegetables tossed in mild Indian spices.

Accompaniments
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    Rice or Naan